The famous air fryer has everyone’s attention these days. From meal planning, food preparation to TikTok recipes and a lot more, air fryers have been the talk of the town. We don’t blame the hype either, as the versatile machine can bake a flaky piece of salmon or a sizzling steak in a jiffy. Whether it’s heating or warming, an air fryer can do all that for you.
The futuristic machine, the legendary air fryer, is oftentimes compared with a conventional oven that can perform the same functions for you too. It’s essential to compare both the powerful machines to establish a distinctive identity for them, as both of them can work well in your kitchen. Before starting off with the comparison, let’s first discuss what both of them are.
What are Air Fryers?
Air fryers are a modified version of countertop convection ovens which don’t necessarily fry your food. Instead, it uses hot air to perform the functions. It requires little to no oil and gives you the effects of deep drying in minutes. The appliance has surged in popularity over the last few years and people use it for frozen chicken wings, French fries, roasted vegetables and a lot more.
What are Conventional Ovens?
A conventional oven is also called a regular or a traditional oven that has heating elements located both, at the top and bottom of the oven. In this type of an oven, the dish that is closest to the active heating element, may cook the fastest. Most of the recipes are written for conventional ovens, so people feel more comfortable using them. You don’t have to adjust time or temperature for the hot hair.
Key Differences Between The Both
Though there are many similarities between a conventional oven and an air fryer, it is important to note that there are key difference
- Size
For obvious reasons, air fryer is more compact than conventional oven which take up a lot of space on your countertop. Since air fryers are compact and lightweight, you can move it around easily and even though conventional ovens can be moved around too, they may be very heavy to hold. - Capacity
Since air fryer is a small appliance, it has limited space for dishes and can only cook one dish at a time, as compared to an oven that is a full sized appliance which can handle multiple dishes or large batch of fishes in one go as well. - Functionality
An sir fryer used rapidly circulating heated sir to cook and crisp up your meals, while a conventional oven uses still sir to cook food with two heating elements at the top and bottom which spread out the heat evenly. Also, a conventional oven has more functionalities than an air fryer as it can broil, bake and roast too. - Temperature Adjustments
Some people who love to have everything in their control would love to do the temperature and time adjustments using an air fryer, while a person who hates setting up time and temperature adjustments, would love using a conventional oven. You do get more liberty in an air fryer as you can conveniently set up your own way to cook the meals. - Health Factor
Since air fryers use minimal oil in reheating or frying the food and primarily depends on the rapid air technology, it is deemed as a safer option than that of a conventional oven. This can significantly improve your cardiovascular health and enable you to maintain the ideal weight and skincare regimen.
What Is The Similarity?
Though most people say that air fryers cook much faster than conventional oven, it is important to note that both the appliances are great for preparing meals on a short notice. Both cook faster using the heating elements, which can result in timely and speedy meal preparations.
Final Thoughts
Now that we know the key differences and similarities between both the stellar pieces of machinery, it all comes down to your personal preferences and circumstances. For example, if you live alone or are a family of two or three people, then an air fryer can easily accommodate to all your needs.
However, if you want to throw a party and cook yourself, then a conventional oven might be your best bet, as it can cook large quantities of food in a short period of time. Plus, it has more capacity too. You can add racks and trays in it too, to organize the food and prepare it quickly. All in all, consider how often you cook and the quantity of food that you cook on a daily basis, then make your picks wisely.
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